Confections

Working with many of the largest bakery, confections and pharmaceutical companies, Sensient Flavors US has years of experience providing flavorings and texturants for confections like cookies, crackers, chewing gum, cough drops and a host of other applications.

We can assist you with development and formulation work in our pilot lab, and invite you to come to our Indianapolis facility to work directly with our flavor chemists to achieve the perfect flavor balance for your product. We are especially proud of our recent developments of Sensate Flavors, which simulate the sensations of cooling, heat, tingling or numbing on the tongue.